Cold milk and espresso over Sicilian pistachio cream, pistachio foam, crushed Bronte. Our house icon.
Iced coffee under a thick mascarpone cloud, cocoa dust and savoiardi crumb.
Salted caramel,cold milk, espresso, sea-salt foam. Sweet first, then the salt.
Hazelnut-chocolate ganache, cold milk, espresso, toasted hazelnut.
A hot shot poured over fior di latte gelato at the table, crushed pistachio
Espresso shaken hard over ice —
cold, foamy, no milk.
A lemon-peel twist
Whisked ceremonial matcha, Sicilian pistachio creaM
Poached / Scrambled / Omelette / Fried on a Sourdough Toast & Herbs
Sourdough, Basil Pesto, Avocado Cream, Burrata, Marinated Tomatoes
Potato Rosti, Hollandaise, Cured Ocean Trout, Capers, Pickled Red Onion
Crab Cake, Hollandaise, Fried Egg, Pickled Cucumber, Dill, Brioche, Chilli Oil, Chives
Folded Eggs, Salami, Crispy Shallots, Ricotta, Chilli Threads, Spinach, Paprika on Fried Pizzetta
Thick Cut Maple Glazed Bacon, Cheesy Eggs, Truffle Mayo on Sourdough
Rump Steak, Fried Egg, Roasted Cherry Tomatoes, Rocket, Fries, Parmigiano
Sourdough, Mortadella, Truffle Besciamella, Fior di Latte, Parmigiano, Fried Egg, Pistachio Crumb